肉懐石 にしやま

Appetizer

Four flavors

Beef tendon stew / Steamed chicken with walnut miso dressing / Kannai Wagyu beef wrapped in plum and shiso leaf

Yume no Daichi Four-Breed Pork Tenderloin with Black Sesame Dressing

Bowl

・Yuzu duck mandarin bowl

Orientation

Smoked Nakasatsunai chicken

tableware

・Furano Wagyu beef loin grilled in magnolia leaves

chopstick rest

- Apricot and grape salad with white sesame dressing

Warm food

Tokachi Wagyu Beef Triangle Rib Teriyaki

Steamed food

Shibecha-produced Ezo deer fillet, steamed in a traditional Hōraku style.

Meal

• Clay pot rice with Hokkaido beef and fresh burdock root

Pickles and soup

sweet taste

Pumpkin sweet bean soup

*Menu items may be subject to change.Please acknowledge it beforehand.

*Drinks must be ordered separately.

*If you have any allergies, please indicate them in the comments section.

[How about this as a gift?]

・Four-breed pork cutlet roll sushi: 1 box (8 rolls) 2500 yen (tax included) *Please consume on the day of pickup or the following day.

・Three types of bottled products: 2500 yen (tax included) *They have a long shelf life, making them suitable for customers traveling from afar.

(Ginger-braised bear meat from Hokkaido / Nanban miso with Hokkaido duck and grilled leeks / Sansho pepper-braised beef and Hidaka kelp from Hokkaido)

*This offer is limited to customers with reservations.

*Please specify your request in the comments section when making your reservation, or inform us by phone.

*Please note that we cannot accommodate same-day requests.