コース詳細

Limited-time offer in July: Special Course - 7 dishes for 13,000 yen

Limited-time offer in July: Special Course - 7 dishes for 13,000 yen

13000 yen(税込)

10% service charge

  • 7品
  • 28名

The main course is a monthly special featuring a fillet steak made with Kannai Akagyu beef.

コースメニュー

Appetizer

Five different flavors

Pork offal simmered in white miso / Fig crystal / Cucumber and Date chicken with apple dressing /

Paprika terrine and beef balls / Yume no Daichi four-breed pork tenderloin white-lined fried

Bowl

Tokachi Wagyu Beef Loin and Corn Dumpling Soup

tableware

・Kaminai Wagyu Akahire Steak

Simmered dishes

Hokkaido-produced pork tongue in a pureed summer turnip soup

Fried food

Nakasatsunai Chicken Rikyu-style Fried Chicken

- Hokkaido beef stuffed with bitter melon and deep-fried

Molokhia tempura

Meal

• Clay pot rice with Hokkaido beef and water spinach

Pickles and soup

sweet taste

Kanro Amber Jelly

*Menu items may be subject to change.Please acknowledge it beforehand.

*Drinks must be ordered separately.

*If you have any allergies, please indicate them in the comments section.

[How about this as a gift?]

• Four-breed pork cutlet roll sushi: 1 box (8 rolls) 2500 yen (tax included)

*Please consume within the day of pickup or the following day.

• Three types of bottled products: 2500 yen (tax included)

*It has a long shelf life, making it suitable for customers traveling from afar.

(Ginger-braised bear meat from Hokkaido / Nanban miso with Hokkaido duck and grilled leeks / Sansho pepper-braised beef and Hidaka kelp from Hokkaido)

*This offer is limited to customers with reservations.

*Please specify your request in the comments section when making your reservation, or inform us by phone.

*Please note that we cannot accommodate same-day requests.

予約可能時間
17:00~21:00
予約可能曜日
Monday to Saturday, days before holidays
滞在可能時間
2 hours 30 minutes
予約締切
Until 17:00 the day before your visit

2026/06/29 更新