コース詳細

Limited to September: 9-course meal featuring the red spider lily (Higanbana) - 8800 yen
8800 yen(税込)
10% service charge
- 9品
- 2~8名
The main dish is carefully selected and grilled over charcoal.You can enjoy the rich flavor of this fragrant, roasted dish.
コースメニュー
Appetizer
Four flavors
Beef tongue simmered in soy sauce / Date chicken with peanuts and pine nuts
Kosui pear medicinal stew / Japanese Black Wagyu roast beef with black garlic
Bowl
Hokkaido-produced Takarazuka pheasant miso soup, Yoshino style
Orientation
Ezo deer fillet marinated in miso
tableware
Charcoal-grilled Tokachi Wagyu Zabuton
Chopstick rest
・Pumpkin tofu
Simmered dishes
- Chicken dumplings in a cool moon-shaped broth, surrounded by a pumpkin vine.
Fried food
- Deep-fried lotus root stuffed with beef from Hokkaido
Meal
Yoichi pork shoulder loin with salt koji and shimeji mushroom rice cooked in an earthenware pot
Pickles and soup
sweet taste
Chestnut and sweet potato yokan (sweet bean jelly)
*Menu items may be subject to change.Please acknowledge it beforehand.
*Drinks must be ordered separately.
*If you have any allergies, please indicate them in the comments section.
[How about this as a gift?]
・Four-breed pork cutlet roll sushi: 1 box (8 rolls) 2500 yen (tax included) *Please consume on the day of pickup or the following day.
・Three types of bottled products: 2500 yen (tax included) *They have a long shelf life, making them suitable for customers traveling from afar.
(Ginger-braised bear meat from Hokkaido / Nanban miso with Hokkaido duck and grilled leeks / Sansho pepper-braised beef and Hidaka kelp from Hokkaido)
*This offer is limited to customers with reservations.
*Please specify your request in the comments section when making your reservation, or inform us by phone.
*Please note that we cannot accommodate same-day requests.
- 予約可能時間
- 17:00~21:00
- 予約可能曜日
- Monday to Saturday, days before holidays
- 滞在可能時間
- 2 hours
- 予約締切
- Until 17:00 the day before your visit
2026/08/31 更新

