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[Hydrangea (June Limited)] Nine-course meal: 8800 yen

[Hydrangea (June Limited)] Nine-course meal: 8800 yen

8800 yen(税込)

10% service charge

  • 9品
  • 28名

The main dish is carefully selected and grilled over charcoal.You can enjoy the rich flavor of this fragrant, roasted dish.

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Appetizer

Four flavors

- Yume no Daichi Yotsugen Pork Belly Stew / Shibecha-produced Hoshizora no Kurogyu Beef Sirloin and Asparagus Wrapped in Beef

Chicken breast with sesame miso sauce / Grilled eggplant and shishito peppers marinated in sauce

Bowl

Shintoku local chicken fish cake in clear soup

Orientation

・Yume no Daichi Four-Breed Pork Tenderloin Cured with Kelp

tableware

Charcoal-grilled Tokachi Wagyu Zabuton

strong dish

Hokkaido beef lightly battered and fried with mountain wasabi cream

Chopstick rest

・Seaweed marinated in pickled plums

Simmered dishes

Lamb loin stew

Meal

• Rice cooked in an earthenware pot with Hokkaido beef and edamame

sweet taste

Minazuki

*Menu items may be subject to change.Please acknowledge it beforehand.

*Drinks must be ordered separately.

*If you have any allergies, please indicate them in the comments section.

[How about this as a gift?]

・Four-breed pork cutlet roll sushi, 1 box (8 rolls), 1500 yen (tax included) *Please consume on the day of pickup or the following day.

・Three types of bottled products: 2500 yen (tax included) *They have a long shelf life, making them suitable for customers traveling from afar.

(Ginger-braised bear meat from Hokkaido / Nanban miso with Hokkaido duck and grilled leeks / Sansho pepper-braised beef and Hidaka kelp from Hokkaido)

*This offer is limited to customers with reservations.

*Please specify your request in the comments section when making your reservation, or inform us by phone.

*Please note that we cannot accommodate same-day requests.

予約可能時間
17:00~21:00
予約可能曜日
Monday to Saturday, days before holidays
滞在可能時間
2 hours
予約締切
Until 17:00 the day before your visit

2026/05/30 更新