肉懐石 にしやま

Appetizer

・Five flavors

Date Chicken Thigh Kinuta Roll / Carrot Castella / Shibecha Starry Sky Black Beef Rump Shabu-Shabu

Hokkaido beef tendon stew and Hokkaido Kogane / Hokkaido chicken liver mousse

Bowl

・Date chicken breast, early spring seasoning

Orientation

・Seared Furano Wagyu beef loin sashimi

pottery

・Charcoal grilled Tokachi Wagyu beef sub-tongue

tableware

・Shiraoi Wagyu Beef Sirloin and Hokkaido Sea Urchin Sukiyaki

chopstick rest

・Yuzu kudzu soup

Steamed food

・Shiraoi spicy rouge wagyu beef rump steamed with lotus

Fried food

・Fried charcoal-crusted Hokkaido duck loin

Meal

・Hokkaido beef stew and takana clay pot rice

· Fragrance

Soup stock

sweet taste

・Strawberry Yokan

*The menu may be subject to change.Please acknowledge it beforehand.

*Drinks must be ordered individually.

*If you have any allergies, please fill in the request section.

【How about a souvenir?】

・Yongen Pork Cutlet Sushi Roll (8 rolls per fold) 2,500 yen (tax included)

Please consume on the day of delivery or the next day.

・Three bottled varieties: 2,500 yen (tax included)

◎It keeps well, so it's great for customers coming from far away on business trips, etc.

(Shiretoko Chicken Miso / Minced Beef Simmered in Shigure / Makombu and Dried Shiitake Mushrooms Simmered in Arima)

*Limited to customers with reservations.

*Please fill in the request section when making your reservation, or let us know by phone.

*Please note that we cannot accommodate reservations on the day.