コース詳細

February only [Special Course] Seven dishes 13,000 yen

February only [Special Course] Seven dishes 13,000 yen

13000 yen(税込)

10% service charge

  • 7品
  • 28名

The main course is a monthly special selection, where you can enjoy Jinnai Wagyu red fillet steak.

コースメニュー

Appetizer

・Five flavors

Date Chicken Thigh Kinuta Roll / Carrot Castella / Shibecha Starry Sky Black Beef Rump Shabu-Shabu

Hokkaido beef tendon and Hokkaido Kogane / Hokkaido chicken liver mousse

Bowl

・Date chicken breast, early spring seasoning

Steamed food

・Shiraoi spicy rouge wagyu beef rump steamed with lotus

tableware

・Jinnai Wagyu beef red fillet steak

Fried food

・Shiraoi Wagyu Beef Sirloin Wrapped in Shiso

・Fried charcoal-crusted Hokkaido duck loin

Meal

・Hokkaido beef stew and takana clay pot rice

· Fragrance

Soup stock

sweet taste

・Strawberry Yokan

*The menu may be subject to change.Please acknowledge it beforehand.

*Drinks must be ordered individually.

*If you have any allergies, please fill in the request section.

【How about a souvenir?】

・Yongen Pork Cutlet Sushi Roll (8 rolls per fold) 2,500 yen (tax included)

Please consume on the day of delivery or the next day.

・Three bottled varieties: 2,500 yen (tax included)

◎It keeps well, so it's great for customers coming from far away on business trips, etc.

(Shiretoko Chicken Miso / Hokkaido Minced Beef Simmered in Shigure / Makombu and Dried Shiitake Mushrooms Simmered in Arima)

*Limited to customers with reservations.

*Please fill in the request section when making your reservation, or let us know by phone.

*Please note that we cannot accept reservations on the day.

予約可能時間
17:00~21:00
予約可能曜日
Monday to Saturday, days before holidays
滞在可能時間
2 hours 30 minutes
予約締切
Until 17:00 the day before your visit

2026/02/01 更新