コース詳細

September only [Special Course] Seven dishes 13,000 yen

September only [Special Course] Seven dishes 13,000 yen

13000 yen(税込)

10% service charge

  • 7品
  • 28名

The main course is a special course that changes monthly and allows you to enjoy fillet steak made from Jinnai Akagyu beef.

コースメニュー

Appetizer

・Five flavors

Yume no Daichi Shigen Pork Loin and Spinach with Shiraae (Seaweed Dressing) / Burdock Shoot

Beef Tataki / Shiretoko Chicken Rice Crackers and Fukiyose / Duck Loin

Bowl

・Shiretoko chicken thigh and turnip with white miso

Table

・Kannai Red Beef Fillet Steak

Simmered dishes

・Boiled beef tongue with herbs

Fried food

・Shiraoi Wagyu Beef Sirloin Wrapped in Sea Urchin

Meal

・Beef simmered in clay pot rice

· Fragrance

・Small soup

sweet taste

・Purple sweet potato light bean paste

*The menu may be subject to change.Please acknowledge it beforehand.

*Drinks must be ordered individually.

*If you have any allergies, please write them in the request section.

【How about a gift?】

・Yongen pork cutlet sushi rolls, 8 rolls per pack, 2,500 yen (tax included)

◎Please consume on the day of delivery or the next day.

・Three types of bottled beer: 2,500 yen (tax included)

◎It keeps well, so it's great for customers coming from far away on business trips, etc.

(Shiretoko chicken miso/Hokkaido beef mince simmered in soy sauce/Makonbu and dried shiitake mushrooms simmered in Arima sauce)

*Limited to customers with reservations.

*Please fill in the request section when making your reservation, or let us know by phone.

*Please note that we cannot accept reservations on the day.

予約可能時間
17:00~21:00
予約可能曜日
Monday to Saturday, days before holidays
滞在可能時間
2 hours 30 minutes
予約締切
Until 17:00 the day before your visit

2025/09/01 更新