Course details

January only [Narcissus] 9 dishes for 8,800 yen

January only [Narcissus] 9 dishes for 8,800 yen

8800 yen(Tax included)

10% service charge

  • 9items
  • 2-8persons

The main charcoal-grilled dishes are Hokkaido beef belly marinated in miso and Ezo venison fillet.This fragrant main course is made up of two different dishes and can only be enjoyed in this course.

Course menu

Appetizer

・Four flavors

Saibi beef thigh and rape blossoms with mustard dressing / Shintoku local chicken thigh rolled in Hachimantai

Lamb and celery with mustard sauce/dried figs and cream cheese

Bowl

・Dream Earth Four-Way Pork Belly Sawani Bowl

Orientation

・Marinated Hama-naka black beef loin with jelly

Table

・Hokkaido beef triangle belly marinated in miso

・Charcoal grilled Ezo deer fillet

Chopstick rest

・Lily root tofu

Steamed food

・Hokkaido Wagyu beef steamed in Hakata style

Fried food

・Tokachi Saibi beef thigh fried in Toji style

Meal

・Hokkaido beef stew with clay pot rice

Made with Yumepirika rice from Iwamizawa

・Small soup

· Fragrance

sweet taste

・Sweet potato and chestnut kinton

*The menu may be subject to change.Please acknowledge it beforehand.

*Drinks must be ordered individually.

*If you have any allergies, please write them in the request section.

【How about a gift?】

・Yongen pork cutlet sushi rolls (1 fold, 8 rolls) 2,500 yen (tax included) ◎Please consume on the day of delivery or the next day.

・Three types of bottled drinks: 2,500 yen (tax included) ◎They last a long time, so they are also great for customers coming from far away on business trips.

(Shiretoko chicken miso/Hokkaido beef tendon simmered in miso sauce/Honkarebushi and Hidaka kelp sprinkled on top)

*Limited to customers with reservations.

*Please fill in the request section when making your reservation, or let us know by phone.

*Please note that we cannot accommodate requests on the day.

Reservation reception time
17:00~21:00
Available days for reservation
Monday to Saturday, days before holidays
Length of stay
2 hours
Reservation deadline
Until 17:00 the day before your visit

2024/12/31 update