肉懐石 にしやま

Appetizer

・Five flavors

Saibi beef thigh and rape blossoms with mustard dressing / Shintoku local chicken thigh rolled in Yahata

Lamb and celery with mustard sauce/Dried figs and cream cheese/Beef tendon curry stew

Bowl

・Dream Earth Four-Way Pork Belly Sawani Bowl

Orientation

・Marinated Hama-naka black beef loin with jelly

Steamed food

・Takara-ki Steamed Turnip

Table

・Sukiyaki with Shiraoi Wagyu beef sirloin and sea urchin from the Sea of Okhotsk

Chopstick rest

・Lily root tofu

pottery

・Hamanaka black beef rump grilled over charcoal

Fried food

・Ezo deer fillet tempura

Meal

・Hokkaido beef stew with clay pot rice

Made with Yumepirika rice from Iwamizawa

· Fragrance

・Small soup

sweet taste

・Satsuma potato and chestnut kinton

*The menu may be subject to change.Please acknowledge it beforehand.

*Drinks must be ordered individually.

*If you have any allergies, please write them in the request section.

【How about a gift?】

・Yongen pork cutlet sushi rolls (1 fold, 8 rolls) 2,500 yen (tax included) ◎Please consume on the day of delivery or the next day.

・Three types of bottled drinks: 2,500 yen (tax included) ◎They last a long time, so they are also great for customers coming from far away on business trips.

(Shiretoko chicken miso/beef tendon simmered in miso/dried bonito flakes and Hidaka kelp sprinkled on top)

*Limited to customers with reservations.

*Please fill in the request section when making your reservation, or let us know by phone.

*Please note that we cannot accommodate requests on the day.