Course details

"Mutsuki (Mutsuki) course" dish 10 items 10000 yen

10000 yen

Consumption tax / service charge 10%

  • 10items
  • 2-24persons
Reservation deadline
Until 21:00 on the day before the desired store visit
Available days for reservation
Monday - Saturday, Sunday and public holiday

Use AF ranked Furano Wagyu and Tokachi beef, and hormones can enjoy the classic Simora in a different serving way.

Course menu

Appetizer

· Five different flavors

Raw ham checker / beef sorghumi pickled

Pinzola of Sakura Rika

Boiled beef boiled rain / beef's North Sea Friends

soup

· Monosodium salamate and sea bream

Making substitute

· Japanese beef fillet tataki

· Ezi's horse sting

· Handmade wagyu beef thigh

pottery

· Tokachi beef loinage steak

Stone

· Yanagawa of Furano Wagyu beef sirloin

Chopstick office

· Kiwi vinegar of Beppu shells

Simmered dishes

· Boiled duck's department

Fried food

· Fried beef cattle and fried vegetables

Meal

· Shrimp boiled horn boiled cabbage rice

· Pickles

Soup stock

sweet taste

· Black sesame ice

※ The food content may be changed.Please acknowledge it beforehand.

※ Drinks will be ordered separately.

2019/01/05 update